Froghop’s Food and Food Science Blog

Cost of living crisis and shopper trends

How shoppers are adapting to the cost of living crisis

Posted by froghop.co.uk on 1 June 2023

81% of Brits have altered their shopping habits in response to the cost of living crisis. How is it changing shopper behaviour in-store?

Snacking trends

Snacking trends – healthy, plant-based and more

Posted by froghop.co.uk on 4 July 2022

YouGov recently reported that 45% globally say they often snack between meals. Find out more about snacking trends and what we’re eating.

Organic certification and developing organic food products

Organic certification and developing organic food products

Posted by froghop.co.uk on 27 October 2021

Demand continues to grow but how do you get organic certification and go about developing organic food products?

Coronavirus impact on food producers and consumers

The impact of Coronavirus on food producers and consumers

Posted by Froghop on 30 October 2020

It’s changed the way most businesses operate but what’s been the impact of coronavirus on food producers, consumers and likely future trends?

FareShare logo

Are you donating food waste to charity? Find out about FareShare

Posted by Melanie Loades on 29 January 2020

Most food producers have surplus ingredients and product but have you considered donating food waste to charity?

Aligning your food and drink products with 2020's most popular diets

Aligning your food or drink product with 2020’s most popular diets

Posted by froghop.co.uk on 24 January 2020

For many, January means focusing on health and habits. Find out how aligning your product to 2020’s most popular diets can create new opportunities.

Developing food and drink products with adaptogens

Developing food and drink products with adaptogens

Posted by Froghop on 31 December 2019

Adaptogens help fight physical, chemical and biological stress but what are they and how do you develop food and drink products with adaptogens?

Seven food and drink trends for 2020

Seven food and drink trends for businesses to navigate in 2020

Posted by Melanie Loades on 29 November 2019

What’s on the horizon for the food industry in 2020? Here’s what the Froghop team think will be among the key food and drink trends in 2020.

Should food businesses outsource NPD?

Posted by Froghop on 27 September 2019

Many companies are outsourcing their new product development to smaller, specialised companies. Is there a right time or a right project to outsource?

Froghop Trend Tracker: the latest food trends

Posted by Froghop on 28 August 2019

The Froghop team round-up the latest food trends, news and next-big-things in food and drink.