Froghop’s Food and Food Science Blog
Use by dates and food waste: Morrisons’ adopts the sniff test
Morrisons is removing ‘use by’ dates own-brand milk. Find out about use by dates and food waste, and the pros and cons of the sniff test.
Winners at the Free From Food Awards 2021
We were delighted to see that several of our customers were recognised at the recently-announced Free From Food Awards 2021.
Could you be one of Gordon Ramsay’s Future Food Stars?
Gordon Ramsay is look for a driven, innovative food entrepreneur for his new BBC TV series. With mentoring and investment as the prize, should apply now?
Boosting five-a-day with food product development
How can food product development boost your customers’ five-a-day? Find out how to change your food or drink product to pack in more healthy ingredients.
Hella Yum wins at the FreeFrom Food Awards
Froghop client Hella Yum won two bronze awards at the FreeFrom Food Awards for its no-compromise vegan friendly desserts.
Bellygoodness wins at the FreeFrom Food Awards
Froghop client Bellygoodness had a great night at the FreeFrom Food Awards recently, winning two golds and two silver awards and a runner-up spot in the overall product category.
Update: EC ruling classes CBD as a Novel Food
A EC ruling may mean that hemp-derived foods and supplements will no longer be legal. What does classifying CBD as a Novel Food mean for producers?
The Grocer takes a closer look at ‘Clean Label’ product development
Froghop’s founder, Melanie Loades, was recently interviewed by The Grocer magazine for a piece on the trend towards Clean Label product development. Here’s a summary of the article and a recap on what it all means. So what is Clean Label? In 2008, journalist and activist, Michael Pollan wrote the New York Times bestseller ‘In […]
In the news: Mel talks to Elle UK about ‘healthy ice creams’
Halo Top, the low-calorie, high-protein ice cream outsold every other brand in the USA last year. Find out what we think about ‘healthy ice creams’.