How to approach developing vegan food products, as well as using meat-free and plant-based options
The number of vegans quadrupled between 2014 and 2019, and 582,000 people signed up for Veganuary this year. It’s fair to say that vegan, meat-free and plant-based eating are now pretty mainstream with non-vegans eating plant-based and alt-meat options. So, how should you approach developing vegan food products?
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