Product shelf life is something every producer needs to take very seriously. However, it needn’t be stressful.
All about the UK Food Information Amendment – aka Natasha’s Law – PPDS food and allergen management.
Being ready for dealing with food incidents, traceability and product recalls is vital for food businesses.
At some point, you’ll need provide specific details about your product. Use this checklist to get prepared.
Get the lowdown on how to manage allergens when developing food and drink products.
Whatever stage you’re at, you need to be confident that your product doesn’t break any laws or regulations.
Find out all about shelf-life and how to run your product development process to achieve the right result.
Make sure you’re prepared and informed to get the right testing for your product.
Helps you understand what you could, must and should include in your product labels.
Use this Batch Sheet to help you structure and manage your product development process.