Food product development guides, videos and resources

How do you start using insight to create successful food products? James Jesty explains his approach.

James Jesty helps producers create products that have the best chance of connecting with consumers.

What does developing Organic products mean for NPD? And should you go for it?

All about the UK Food Information Amendment – aka Natasha’s Law – PPDS food and allergen management.

The rules around which food products are subject to VAT can be surprising – and could hit your margin by 20%.

Learn about five things that can block your progress and how a food product development consultant can help you.

Find out how to plan, prepare and perfect your pitch for retail buyers and get your product listed.

Fortifying products is beneficial to consumers and help you stand out. Get the lowdown in this webinar.

Being ready for dealing with food incidents, traceability and product recalls is vital for food businesses.

Starting to supply retailers is a major milestone but you’ll need to make you’re retail ready.