Froghop’s Food and Food Science Blog

Intellectual property right in the food industry

Intellectual property rights in the food industry

Posted by Stephen Morris on 2 May 2024

There are different types of intellectual property rights in the food industry that you need to be familiar with to protect your business.

Froghop Food Founders Interviews Podcast

Essential advice from food founders

Posted by Stephen Morris on 29 March 2024

Starting a business can be a leap into the blue. Wouldn’t it be great to get advice from food founders who’ve done it already?

Mastering Food Photography with Emma Dunham

Food Photography tips for images that sell your products

Posted by Stephen Morris on 29 February 2024

Mastering food photography requires time, skill, and creativity – plus something extra that has nothing to do with cameras or kit…

Free From Food Awards

The Free-From Food Awards and what they look for

Posted by Stephen Morris on 1 February 2024

The Free From Food Awards (FFFA) are dedicated to free-from food and drink products and innovation. What are they and what do they look for?

Oatsu founder Lauren O'Donnell

Spotting a gap & scaling: Oatsu’s Lauren O’Donnell

Posted by Stephen Morris on 31 December 2023

Going from home kitchen to retail listings is what most food founders want to do. Find out how Oatsu’s Lauren O’Donnell has done it.


Foodservice: How to scale a food business in the £69bn sector

Posted by Stephen Morris on 4 December 2023

Foodservice might be an excellent route to market for your food or drink products. There are more than 350,000 foodservice outlets in the UK – a big opportunity for food and drink brands.

Allergies in babies - Grow With Iris' plant-based, free-from growing milk

Allergies in babies: Creating an alternative to cow’s milk

Posted by Froghop on 1 November 2023

Allergies in babies can be hard to manage and treat. Grow with Iris founder Amy Langfield faced this challenge when her daughter was born.

Are smaller food businesses more innovative?

Are small food businesses more innovative?

Posted by on 26 September 2023

Fresh research reveals that small food businesses played a pivotal role in driving innovation, with larger ones being more cautious. Why is that?

Riddim Snacks - the power of food stories

How food stories can power your food business

Posted by on 31 August 2023

Riddim Snacks is making waves in the world of vegan, free-from snacks. It also shows how food stories can inspire you and your customers.

How to approach retail and win with supermarkets

How to approach retail and win with supermarkets

Posted by on 3 August 2023

For food and drink businesses that want to scale up and succeed in supermarkets, understanding how to approach retail is key.