Froghop’s Food and Food Science Blog

Testing Products (and Ideas) With Consumers

Posted by Stephen Morris on 22 April 2024

No matter how good your product or your idea seems, there’s no substitute for testing products with consumers.

Protecting ideas and IP for food businesses = Potter Clarkson

Protecting your ideas and intellectual property

Posted by Stephen Morris on 21 March 2024

What can you do to protect your business, create assets and defend your competitive advantage?

Information and your food business

Posted by Stephen Morris on 14 February 2024

Find out getting to grips with your information helps grow, protect and optimise your food business.

Food Photography 101 with Emma Dunham

Mastering Food Photography

Posted by Stephen Morris on 17 January 2024

Quality images of food and drink sell products. Get the lowdown on food photography to sell your products.

All about Foodservice

All about the opportunity in foodservice

Posted by Stephen Morris on 17 October 2023

Foodservice could be an excellent route to market for your products. Find out all about this £69bn sector.

Scaling up a food business - Crossing the Chasm

Crossing the Chasm: The secrets of scaling up

Posted by Stephen Morris on 25 September 2023

Want to be stocked in supermarkets? Find out five keys steps to scaling up a food business.

What Supermarkets Want from Food Businesses

Posted by Stephen Morris on 28 June 2023

Getting into retail is vital to scaling-up. But do you know what supermarkets want from food businesses?

Drinks Trends 2023 and NPD

Drinks Trends 2023

Posted by Stephen Morris on 13 June 2023

A deep dive into the current drinks trends and how they might impact your new product development.

Turning Your Idea Into a Product

Posted by Stephen Morris on 10 May 2023

Turning your idea into a product involves successfully navigating the new product development process.

Cost of living crisis shopper trends with Tessa Stuart

The cost-of-living crisis and shoppers

Posted by Stephen Morris on 18 April 2023

How are consumers responding to the cost-of-living crisis when they go shopping? With Tessa Stuart.